Title: Pan Dressing
Categories: Bakery Blank Cake
Yield: 1 Jar

1	c	Crisco
1	c	Wesson oil
1	c	Flour

Mix Crisco and oil for on high for 5 minutes. Add flour, mix on high another 5 minutes. Store in canning jar. Apply with pastry brush.

Makes about 1 1/2 pints.

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